A delicious greek inspired salad that is tangy and crunchy! Baby KaleCarrotsCucumbersMushroomsOlivesOnionsGarlicSunflower SeedsAlmondsPistachiosPumpkin SeedsDried cranberries (optional)Apple Cider VinegarDaiya Ranch Dressing Combine ingredients and top with Apple Cider Vinegar and Daiya Ranch dressing. Then it's ready to serve!

One of my many versatile loaded salads. This one in particular is light yet filling. It is loaded with protein and antioxidants and could even be suitable for any vegan appetites! 1-2 TomatoesHandful of Mushrooms1 Can Sliced Beets50/50 Salad MixChickpeasTrail Mix Blend ( I use: Pumpkin Seeds, Pistachios, Cranberries, Almonds) I use Brianna’s Artichoke Dressing … Continue reading Loaded Bean Salad →